Indian Saag Recipe


indian saag recipe

Indian Saag Recipe

Indian saag is a curry of cooked mustard or similar 'bitter' greens (kale, collards, turnip greens), and spinach or similar mild greens (chard, bok choy, beet ...

Indian saag is a curry of cooked mustard greens and spinach, tasty with naan bread.
authentic saag paneer recipe

Authentic Saag Paneer Recipe

Saag paneer is a classic Indian dish of cooked spinach studded with cubed of fried paneer cheese. Thickened with cream or coconut milk, it's a hearty and filling ...

Saag paneer is a classic Indian dish of cooked spinach studded with cubed of fried paneer cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal.
chicken saag recipe

Chicken Saag Recipe

The classic Indian chicken and spinach dish gets richness from sour cream.

The classic Indian chicken and spinach dish gets richness from sour cream.
weeknight aloo gobi saag recipe

Weeknight Aloo Gobi Saag Recipe

Whenever I am craving Indian food, a golden saag always appears in my mind's eye. Popping mustard and cumin seeds sizzling alongside soft sweet potatoes ...

Mustard and cumin seeds pop and sizzle alongside cauliflower, potatoes, and wilted collard greens in this weeknight aloo gobi saag recipe.
indian saag review by laura

Indian Saag - Review by Laura

Dec 13, 2015 ... I made the recipe as stated. I'm not sure if it was user error, but there was a decided pea-nutty flavor and WAY too salty. With adjustments this ...

I made the recipe as stated. I'm not sure if it was user error, but there was a decided pea-nutty flavor and WAY too salty. With adjustments this would be tasty and pleasing to my husband and myself.
indian saag review by jennifer lynn gunderson

Indian Saag - Review by Jennifer Lynn Gunderson

Mar 18, 2010 ... This saag turned out great. Saag paneer is my favorite dish in Indian restaurants, and this version didn't dissapoint. I used swiss chard that I ...

This saag turned out great. Saag paneer is my favorite dish in Indian restaurants, and this version didn't dissapoint. I used swiss chard that I had in my freezer from my garden this past summer, and some spinach. I made homemade paneer and I also stirred in some plain yogurt at the end for a creamier texture. It was great!
indian saag review by yaylie

Indian Saag - Review by Yaylie

Apr 15, 2009 ... YUM! this is a great saag recipe! It came out great! I used 1lb Spinach, 1/2 lb rainbow chard and 1/2 lb collard greens. This dish stole the show ...

YUM! this is a great saag recipe! It came out great! I used 1lb Spinach, 1/2 lb rainbow chard and 1/2 lb collard greens. This dish stole the show for our Indian Food night. Everyone loved it! I was surprised how much the greens cooked down. I was sure there'd be leftovers but it was all devoured! Thanks for the great recipe -I'll be making this again in the future!
saag indian style kale and spinach recipe

Saag (Indian-Style Kale and Spinach) Recipe

This dish is based on the classic and popular Indian saag or saag paneer. In this case, kale stands in for mustard greens and the cream is left out.

This dish is based on the classic and popular Indian saag or saag paneer. In this case, kale stands in for mustard greens and the cream is left out.
indian dahl with spinach recipe

Indian Dahl with Spinach Recipe

Cook plain lentils with Indian spices such as turmeric and garam masala and you get this ... Indian Dahl with Spinach ... I made it more of a Chana Saag though.

Cook plain lentils with Indian spices such as turmeric and garam masala and you get this delicious, authentic dahl. This recipe uses spinach and coconut milk, which is optional. Perfect addition to rice and curry.
indian saag review by randi w

Indian Saag - Review by Randi W

Indian Saag. Randi W. 0. 1. 2. February 19, 2014. YUM! This is the most perfect Saag recipe I have ever tried. I substituded a full head of kale for 3/4 of the ...

YUM! This is the most perfect Saag recipe I have ever tried. I substituded a full head of kale for 3/4 of the spinach, simmered it for an extra 10 minutes to break down the kale. It was PERFECT!