Taco Dip I Recipe
This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.
This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired
Seven layer taco dip made with refried beans, sour cream, and salsa is the perfect platter for parties and family get-togethers.
We love refried beans and this dip has lots. Said beans are spread into a pan, then slathered with spicy sour cream and salsa. Tomatoes, lettuce, onions and olives come next, with a sprinkling of Cheddar cheese on the top. Serve with chips and dip in.
Stop buying prepared taco sauce at the grocery and prepare your own with tomato sauce, vinegar, and a mixture of spices.
A Southwestern-style layered dip that trips you up with a few surprise additions--soy sauce, for one!
Ground beef, tomatoes, hot taco sauce, sour cream, and Cheddar cheese are layered and cooked into a hot baked taco dip. Serve with tortilla chips!
Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips.
Two cups Greek yogurt and a packet of Taco Mix--it's that easy. Your guests will be wondering what you did! Dip in chips, pretzels, or veggies like cucumbers, peppers or carrots.
Layered dip with taco-seasoned ground beef, Cheddar cheese, lettuce, sour cream, cream cheese, and salsa.