Stuffing-Filled Pumpkin Recipe
Use your air fryer to create a stuffing-filled pumpkin! This quick and easy recipe full of root vegetables and herbs is ready under an hour.
This is really a pretty presentation. I have had many compliments, and it's very easy. Simply hollow out a pumpkin and fill it with your favorite stuffing.
Miniature pumpkins stuffed with cream cheese and creamed spinach, baked, and topped with melted cheese. A very impressive holiday treat!
Pumpkin halves are stuffed with cauliflower rice, ground beef and pork, and plenty of seasonings are baked under a layer of Parmesan cheese.
This is a beautiful dish to serve as a centerpiece to your holiday celebration. A whole pumpkin is stuffed with a savory meat mixture. The recipe calls for venison, but ground beef may be substituted.
A savory ground beef, vegetable, and rice blend is stuffed in a baked pumpkin for an impressive and satisfying main dish.
A beautiful whole baked pumpkin provides an impressive presentation in this versatile dish. Use as an accompaniment to a turkey dinner, or spoon over home baked pumpkin bread with a dollop of whipped cream to end a meal.
Make any morning special with this easy yet impressive French toast!
My sister and I devised this recipe when we were new vegetarians looking for a Thanksgiving main dish in place of turkey. It tastes great and makes a beautiful presentation. We even take the kids on a 'Pumpkin Hunt' in advance of Thanksgiving - so much more humane than a turkey hunt!